The Food Hall enters the new year with a new face and new flavors! The premium dining experience has relaunched to include some of Foodee Global Concepts‘ dynamic resto concepts with Executive Chef Carlo Miguel adding more dishes to the menu. Hop from one gourmet station to another and enjoy the best of The Grill, Pound, Hook and Flatterie. The Food Hall now offers fixed lunch sets on weekdays ranging from PHP 250 to PHP 400, and group menu good for 4 pax starting at PHP 995.
The Grill is an exciting new addition to The Food Hall, as well as its hallmark food station offering a wide variety of premium steaks at affordable prices, such as the Petite Rib Eye Steak is available for only PHP 890) while the Flat Iron Steak (PHP 680), Braised Lamb Shank, The F.H. Half Chicken, Braised Beef Cheek and The F.H. Pork Chop.
Double Backyard Cheeseburger, Crispy Chicken Burger, and Pound Foie Gras Burger.
Raw, Grilled and Fried Seafood
Pasta and Flatbreads
Wine and Cocktail Bar
Location: 5/F Sky Park, SM Aura Premier, C5 Road Corner 26th Street, Bonifacio Global City, Taguig City, Metro Manila, Philippines
Monday to Friday: 11 AM to 3 PM and 6 PM to 11 PM
Saturday to Sunday: 11 AM to 11 PM
Contact Number: (+63 2) 621-4002 / (+63 917) 863-3364
Instagram: @TheFoodHallPH #AHallNewExperience