If you’re a sucker for anything colorful, cold, creamy, and have an insatiable sweet tooth, Mio Gelati is the place to be! Owned by Celina Nolasco and designed by Hans Madlos, Mio Gelati in Vertis North is the new wave of gelato delights offering radical ways to enjoy your favorite gelati.
The Fruitopia (PHP 180) is inspired by Celina’s favorite cereal: Froot Loops. It’s sweet, creamy, fruity and crunchy! This gelato milk shake is topped with Froot Loops providing an other-worldly breakfast inspired shake.
The Unicornbow (PHP 180) is my fave of the five gelato shakes. It’s made with sprinkles, bubblegum, strawberry and rainbow gummies. Low key, it brings out the inner Brony in me, wait, forget I said anything.
The Ferrerush (PHP 180) glitters with gold sprinkles! Topped with a huge Ferrero Rocher ball, this hazelnut drink can swing you into the holiday spirit in the classiest way.
The Salted Caramallows (PHP 180) is a trendy gelato milkshake made with melted caramel, Biscoff cookies, and torched marshmallows. It’s salty, sweet, and gooey!
The Hazelatto (PHP 180) is a double dose of premium chocolate, it’s dark and delicious. It’s made with primo chocolate gelato, whipped cream, sprinkles with chocolate flakes and topped with a cherry for a classic look.
Mio Gelati has come a long way from tiny kiosks! They now finally have their own flagship store to fully express their creativity and vision.
Location: 3/F Ayala Malls Vertis North, Triangle Exchange, North Avenue, Bagong Pag-Asa, Quezon City
Operating Hours: 10 AM to 10 PM Daily
Contact Number: (+63 917) 582-7124
Facebook Page: https://www.facebook.com/miogelati/